Mature Cheddar White There’s a reason Mature Cheddar Cheese tastes like heaven: it’s made by monks. Well, at least it was thirteen centuries ago when they first started their divine new hobby. Today they use the same attention to detail and the same naturally abundant land to create 21st century version of this holy grail of Cheddar cheese. Mature Cheddar is a pasteurized, grass-fed cow’s milk cheese that is aged for one year and undergoes a stringent grading process as it matures. Only the best-tasting cheese makes it through, resulting in a Cheddar that is rich and full-bodied with a smooth finish. Slice it up with warm apple pie or make it the hero of a wine and cheese pairing.
Pack Sizes Available: 200 gms